Fiesta Cheese & Beef Stacks Recipe | Land O’Lakes
These simple tortilla, beef and cheese stacks could also be cut into smaller wedges for appetizers.
Ingredients
- 4 (8-inch) flour tortillas
- 6 (1-ounce) slices thin deli roast beef
- 3/4 cup thick and chunky salsa
- 1/4 cup sliced pitted ripe olives
- 9 (3/4-ounce) slices muenster cheese
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