Fish and Chips (Iasc Agus Sceallóga)
Fish and Chips is a British favorite, offering crispy fish fillets with chunky fries. Experience nostalgia with this delightful dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chopped.com.
Cooking tools:
- Deep fryer
- Pot
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Paper towel
- Slotted spoon
- Tongs
- Peeler
- Chef's knife
- Cutting board
- Stove
- Kitchen thermometer
- Plate
- Serving platter
Ingredients
- 1 lb cod fillets
- 4 whole potatoes peeled and cut into fries
- 1 cup all-purpose flour
- 1 tsp baking powder
- 1 cup cold beer
- 1 tsp salt
- 1/2 tsp black pepper
- 1 qt vegetable oil for frying
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