Fruit’n Oat Loaf - Splenda Sweeteners

Name: Fruit’n Oat Loaf - Splenda Sweeteners
Total time: 75 min
Ingredients: 90 g quick-cooking rolled oats; 95 g chopped dried apricots; 75 g raisins; 325 ml skim milk; 1 egg; 50 ml margarine, melted; 160 g all-purpose flour; 1 tablespoon baking powder; 2 teaspoons cinnamon; 1 teaspoon ginger; ¼ teaspoon salt; 12 g SPLENDA® Granulated

www.splenda.co.uk

Fruit’n Oat LoafFruit’n Oat LoafMakes12 servingsPrep Time15 minCook Time50 minCooling Time10 minTotal Time1 hr 15 minCalories162Made withSplenda Granulated Sweetener Ingredients90 g quick-cooking...

View full recipe on www.splenda.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.splenda.co.uk.

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Ingredients

90 g quick-cooking rolled oats
95 g chopped dried apricots
75 g raisins
325 ml skim milk
1 egg
50 ml margarine, melted
160 g all-purpose flour
1 tablespoon baking powder
2 teaspoons cinnamon
1 teaspoon ginger
¼ teaspoon salt
12 g SPLENDA® Granulated

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