Penne al Forno Recipe | ChefDeHome.com

Name: Penne al Forno Recipe | ChefDeHome.com
Ingredients: 1/2 lbs Pasta, Penne Pasta; 3 Cup Marinara Sauce, or your favorite tomato sauce; 1 tbsp Olive Oil; 2 tbsp Basil, chopped; 1 Cup Breadcrumbs; 3 tbsp Unsalted Butter, 2 tbsp for bechamel and 1 tbsp for breadcrumb crisp topping (use more if you prefer); 2 Cup Milk; 3 tbsp All-Purpose Flour; 1/2 tsp Salt and Black Pepper; 1/4 tsp Nutmeg, grated; 2 Garlic, Optional - cloves of garlic, fine chopped

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You might have made or seen lots of baked (al Forno) pasta recipes but this one is very special recipe from my kitchen. My little secret is home made white sauce and no cheese topping. Creamy white...

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Ingredients

1/2 lbs Pasta, Penne Pasta
3 Cup Marinara Sauce, or your favorite tomato sauce
1 tbsp Olive Oil
2 tbsp Basil, chopped
1 Cup Breadcrumbs
3 tbsp Unsalted Butter, 2 tbsp for bechamel and 1 tbsp for breadcrumb crisp topping (use more if you prefer)
2 Cup Milk
3 tbsp All-Purpose Flour
1/2 tsp Salt and Black Pepper
1/4 tsp Nutmeg, grated
2 Garlic, Optional - cloves of garlic, fine chopped