Penne al Forno Recipe | ChefDeHome.com

Name: Penne al Forno Recipe | ChefDeHome.com
Ingredients: 1/2 lbs Pasta, Penne Pasta; 3 Cups Marinara Sauce, or your favorite tomato sauce; 1 tbsp Olive Oil; 2 tbsp Basil, chopped; 1 Cup Breadcrumbs; 3 tbsp Unsalted Butter, 2 tbsp for bechamel and 1 tbsp for breadcrumb crisp topping (use more if you prefer); 2 Cups Milk; 3 tbsp All-Purpose Flour; 1/2 tsp Salt and Black Pepper; 1/4 tsp Nutmeg, grated; 2 Garlic, Optional - cloves of garlic, fine chopped

www.chefdehome.com

You might have made or seen lots of baked (al Forno) pasta recipes but this one is very special recipe from my kitchen. My little secret is home made white sauce and no cheese topping. Creamy white...

Keywords

Penne al Forno recipe
baked pasta recipe
pasta with marinara recipe
simple baked pasta night recipe
penne cooked in oven recipe
oven penne recipe
italian pasta recipe
italian penne pasta recipe
how to make white sauce
making bechemal sauce recipe
food
recipe
penne al forno
marinara sauce

View full recipe on www.chefdehome.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chefdehome.com.

Share this recipe:

Ingredients

1/2 lbs Pasta, Penne Pasta
3 Cups Marinara Sauce, or your favorite tomato sauce
1 tbsp Olive Oil
2 tbsp Basil, chopped
1 Cup Breadcrumbs
3 tbsp Unsalted Butter, 2 tbsp for bechamel and 1 tbsp for breadcrumb crisp topping (use more if you prefer)
2 Cups Milk
3 tbsp All-Purpose Flour
1/2 tsp Salt and Black Pepper
1/4 tsp Nutmeg, grated
2 Garlic, Optional - cloves of garlic, fine chopped