Pan-Fried Beef Ribs | Recipes| Lee Kum Kee Home USA

Ingredients

• 300 g beef rib (s) [cut into pieces]
• 1/2 pc bell pepper (s) [Green, shredded]
• 1/2 pc bell pepper (s) [Red, shredded]
• 1/2 pc onion(s) [shredded]
• 2 pcs shallots [sliced]
• 1 Tbsp. Premium Soy Sauce
• 1 tsp. Premium Oyster Flavored Sauce
• 1 tsp. sesame oil (pure)
• 1 tsp. cooking wine
• 1 tsp. corn starch
• 1/2 tsp. sugar
• 2 Tbsp. Premium Soy Sauce
• 1 Tbsp. honey
• 2 tsp. water
• 1/2 tsp. corn starch