Gobi Paratha Recipe: Spiced Cauliflower Flatbreads - Rotimatic
Craving comfort? Try this easy Gobi Paratha recipe! Learn to make crispy, spiced cauliflower-stuffed flatbreads—perfect for breakfast or a hearty meal.
Ingredients
- 2-3 cups whole wheat flour
- ½ tsp salt
- 1 tbsp vegetable oil or ghee
- Water for kneading
- 1 medium cauliflower, grated
- 1 tsp cumin seeds
- 1 tsp coriander powder
- ½ tsp turmeric powder
- ½ tsp red chili powder
- ½ tsp garam masala
- Salt to taste
- 1-2 green chilies, chopped
- Chopped cilantro
- Dash of lemon juice
- Oil or ghee for roasting
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