Fig Preserves Recipe | Home Pressure Cooking
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Ingredients
- 2 lbs Fresh figs (stems removed, chopped)
- 2 cups Sugar
- 1 lemon Lemon juice (freshly squeezed)
- 1 cup Water
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