Reduced-Sugar Banana Bread | RICARDO

Ingredients

• 1 ½ cups (375 ml) very ripe banana, mashed (about 3 bananas)
• ½ cup (125 ml) sour cream
• 1/3 cup (75 ml) maple syrup
• ¼ cup (60 ml) canola oil
• 1 egg
• 1 tsp (5 ml) vanilla
• 1 cup (150 g) unbleached all-purpose flour
• ½ cup (75 g) whole wheat flour
• 1 ½ tsp baking soda
• ½ tsp ground cinnamon
• ¼ tsp salt
• 1 cup (100g) pecans (optional)