Rutabaga Purée with Brown Butter & Mascarpone - SippitySup

Rutabaga Purée with Brown Butter & Mascarpone - SippitySup

www.sippitysup.com

Serious Fun Food

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Ingredients

  • 4 tablespoons unsalted butter
  • 1 large shallot, peeled & coarsely chopped
  • 1 large rutabaga (about 2 pounds), peeled and coarsely chopped
  • 1 teaspoon coarse salt, pluse more to taste
  • 1 cup chicken stock
  • 1 tablespoon fresh thyme leaves, plus more for garnish
  • 1 pinch freshly cracked black pepper, to taste
  • 4 tablespoons mascarpone cheese

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