Thai Massaman Curry with Aubergine and Tofu - The Spice Tailor UK

Name: Thai Massaman Curry with Aubergine and Tofu - The Spice Tailor UK
Ingredients: 1 pack of The Spice Tailor Thai Massaman Curry; 1 tbsp. of veg oil; 100g of shitake or chestnut mushrooms, halved; 125g of tofu puffs, halved (normal firm tofu if you can’t get or make tofu puffs); 150g of aubergine, cubed; 50g of French beans, cut into 2.5 cm lengths; 40g of roasted cashew nuts, lightly crushed or whole

uk.thespicetailor.com

Vegetarian Thai Massaman Curry with Aubergine and Tofu This vegetarian Thai recipe is full of comforting flavours and wonderful ‘meaty’ textures.

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Ingredients

1 pack of The Spice Tailor Thai Massaman Curry
1 tbsp. of veg oil
100g of shitake or chestnut mushrooms, halved
125g of tofu puffs, halved (normal firm tofu if you can’t get or make tofu puffs)
150g of aubergine, cubed
50g of French beans, cut into 2.5 cm lengths
40g of roasted cashew nuts, lightly crushed or whole