NYP-Nutrition-NYPBeHealthy Recipes-Aztec Cilantro Couscous
Aztec Cilantro Couscous recipe for a flavorful side dish. Find it on NewYork-Presbyterian's NYPBeHealthy website.
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Cooking tools:
- Colander
- Can opener
- Chef's knife
- Cutting board
- Mixing bowl
- Airtight container
- Kettle
- Stove
- Saucepan
- Measuring cup
- Measuring spoon
- Fork
- Spoon
Ingredients
- 1 cup couscous
- 1/2 teaspoon ground cumin
- 1/2 teaspoon salt or to taste
- 1 - 1 1/4 cups water
- 1 3/4 cups canned black beans, rinsed
- 1 cup of fresh corn kernels
- 1/2 cup red onion, finely chopped
- 1/4 cup fresh cilantro, minced
- 1 jalapeno, minced
- 3 tablespoons extra virgin olive oil
- 3-4 tablespoons freshly squeezed lime juice
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