White Corn Pudding

White Corn Pudding

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Creamy white in color, with a soft, chewy texture and toasty, earthy-sweet flavor, our White Corn is the star of this creamy and hearty side dish. Works wonderfully served alongside ham or turkey.

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Ingredients

  • 2 Cups Dried White Corn
  • 2 Cups Stale Bread Cubes
  • 1 Cup Milk
  • 1 Cup Heavy Cream
  • 2 Eggs
  • 1 Large Onion, diced
  • 1 Small Red Bell Pepper, diced
  • 1 Clove Garlic, minced
  • 1 Tablespoon Honey
  • 3 Teaspoons Kosher Sea Salt Flakes , divided
  • 1 Ground Black Peppercorns Dustless
  • 1 Teaspoon Smoked Sweet Paprika

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