Puddings - Lemon Meringue Pie

Puddings - Lemon Meringue Pie

www.foodiebook.co.uk

Preheat your oven and make flaky pastry with lemon zest. Blind-bake before adding tangy lemon curd and fluffy meringue for a dessert that's both delicate and delicious.

Keywords

  • Puddings
  • Lemon Meringue Pie
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Ingredients

  • 230 g plain flour
  • 160 g butter unsalted cold for grating
  • 75 g icing sugar
  • 1 egg
  • 1 egg yolk only
  • 1 pinch salt
  • 150 tbsp lemon juice
  • 200 g caster sugar
  • 150 g butter unsalted soft
  • 6 egg yolks only
  • 75 ml water
  • 50 g cornflour
  • 8 egg whites only
  • 400 g caster sugar

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