Fluffy meringue cake with lemon curd
Discover the Secret to the Most Irresistible Lemon Meringue Pie Ever!. Craving a dessert that's zesty, sweet, and has a perfect balance of textures? Look no further! This Lemon Meringue Pie recipe is...
Ingredients
- 200 grams (7 ounces) all-purpose flour
- 100 grams (3.5 ounces) cold butter, finely chopped
- 1 pinch salt
- Zest of 1 lemon
- 1 egg
- 4 egg yolks
- 200 grams (7 ounces) granulated sugar
- 100 grams (3.5 ounces) cornstarch
- 1 gram (0.04 ounces) vanillin
- 300 milliliters (1.25 cups) water
- 1 piece ginger, grated
- Juice of 4 lemons
- 50 grams (1.75 ounces) butter
- 4 egg whites
- 160 grams (5.6 ounces) granulated sugar
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