Vegetarian Enchiladas Recipe | Airborne Honey

Ingredients

• Avocado Cooking Oil
• 2 garlic cloves - minced
• 1 onion - finely chopped
• 1 red capsicum - finely chopped
• 1 sweet potato - cut into small cubes and parboiled
• ½ tsp cumin powder
• ½ tsp garlic powder
• ½ tsp chili powder + 1 tsp for the corn kernels
• 1 can black beans, drained
• 1 can chopped tomato
• 1 block Firm Style Tofu
• 1 tbsp Clover Honey
• Salt
• 1 bottle passata
• 1 packet Wraps
• 1 avocado
• A handful of coriander
• 1 can corn kernels - drained