PLUM Chutney - Tibb-e-Nabawi

PLUM Chutney - Tibb-e-Nabawi

tibbenabawi.org

PLUM Chutney

Keywords

  • PLUM
  • Chutney
View Original

Share this recipe:

Ingredients

  • 1 kg of PLUMS which have a dark colored skin
  • some water
  • 1 table spoon of Pink Salt
  • one teaspoon of red pepper Cayenne
  • 3 tablespoons of home-made vinegar
  • 150 grams of HONEY (sugar can also be used for a cheaper recipe)

More Like This