Epis - Ti Moso Tv
Epis is the base for every savory Haitian dish. This Epis recipe is a mix of natrual herbs and spices like parsley, garlic and pepper from Northern Haiti.
Ingredients
- 2 Cups Parsley
- 1 Cup Peeled Garlic
- 1 Onion
- 2 Bell Peppers
- 1-3 Hot Peppers (optional)
- 1 Cup Green Onion
- 5 Sprigs Thyme
- 1/2 Cup Lemon/Lime Juice
- 1/4 Cup Water
- 1/4 Cup olive oil
- 1 Tsp Cloves
- Powdered Seasoning (to taste)
More Like This
Haitian Epis: My Secret Ingredient Flavor Bomb! - Chef YoYo
chefyoyo.com
Epis (Haitian Marinade) - Click 'N Cook
clickncook.org
Pikliz - Ti Moso Tv
timoso.tv
Epis Recipe - Publix Super Markets
blackcommunity.publix.com
Goat - Ti Moso Tv
timoso.tv
Blog - Le Bon Goût Seasoning, LLC
lebongoutseasoning.com
Sos Ti-Malis: Haitian Sauce Ti-Malice - Explorers Kitchen
explorers.kitchen
Ti Malice Recipe from Haiti with Hot Pepper, Onion, and Garlic
excitedfood.com