Salmon Balls with Creamy Avocado Sauce
Delightful Salmon Balls with Zesty Avocado Sauce for a Flavorful Bite—Perfect for Parties or Quick Snacks.
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Cooking tools:
- Food processor
- Blender
- Mixing bowl
- Spatula
- Chef's knife
- Cutting board
- Skillet
- Stove
- Tongs
- Paper towel
Ingredients
- 1 pound fresh salmon, skinless and boneless, finely chopped
- 1/2 cup panko breadcrumbs
- 1/4 cup finely chopped green onions
- 2 tablespoons chopped fresh dill
- 1 tablespoon Dijon mustard
- 1 tablespoon lemon juice
- 1 large egg
- Salt
- pepper
- 2 tablespoons olive oil, for frying
- 1 ripe avocado, peeled and pitted
- 1/4 cup Greek yogurt
- 1 tablespoon lime juice
- 1 small garlic clove, minced
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