Smoked Trout, Cucumber and Horseradish Cream Salad from Darina Allen

Smoked Trout, Cucumber and Horseradish Cream Salad from Darina Allen

cookingbythebook.com

Irish food maven Darina Allen has a “new” book out. Simply Delicious has recipes from her first two books in the late 1980s. Those were slim paperbacks that wer

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Ingredients

  • 1 to 2 cucumbers
  • Sprinkle of white wine vinegar
  • Pinch of granulated sugar
  • 1 teaspoon freshly chopped fennel or 2 teaspoons freshly chopped dill weed, plus more to garnish
  • 8 smoked trout fillets
  • Sea salt
  • freshly ground black pepper
  • 1 ½ to 3 tablespoons peeled and grated horseradish
  • 2 teaspoons white wine vinegar
  • ¼ teaspoon lemon juice
  • ¼ teaspoon mustard
  • 3 teaspoons salt
  • Pinch of freshly ground black pepper
  • 1 teaspoon granulated sugar
  • 1 cup softly whipped cream
  • For the garnish salmon caviar (optional) and/or lemon wedges

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