Baked Teriyaki Chicken Recipe | No Calorie Sweetener & Sugar Substitute | Splenda Sweeteners
A much requested chicken recipe! Easy to double for a large group. Delicious!
Ingredients
- 1 tablespoon cornstarch
- 1 tablespoon cold water
- ½ cup Splenda® Granulated Sweetener
- ½ cup low sodium soy sauce
- ¼ cup cider vinegar
- 1 clove garlic, minced
- ½ teaspoon ground ginger
- ¼ teaspoon ground black pepper
- 12 skinless, boneless chicken breast halves
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