Maple Smoked Extra Old Cheddar Ice Cream & Apple Ginger Tart - Bothwell Cheese - Maple Smoked Extra
Dreamy maple-smoked cheddar ice cream served with warm apple ginger tart—Chef Rob Thomas’ innovative dessert is both sweet and smoky, sure to impress.
Ingredients
- 1 ½ cups Heavy cream
- 1 ½ cups Whole milk
- ½ cup Sugar, divided
- Pinch Salt
- 6 large Egg yolks
- 6oz Bothwell Maple Smoked Extra Old Cheddar , shredded
- 1 Sheet Frozen puff pastry, thawed (according to package)
- 2 Apples, thinly sliced
- 2 Tbsp Butter, melted
- 2 ½ Tbsp Brown sugar, divided
- 1 ½ tsp Fresh ginger, finely minced
- 1 tsp Vanilla extract
- 1 tsp Cinnamon, ground
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