Roast leg of lamb with lovage | The Happy Chef
Roast leg of lamb with lovage
Ingredients
- 2.5 kg leg of lamb
- a few sprigs of fresh lovage (Selim)
- 3-4 sprigs fresh garlic
- 1 large lemon or 2 smaller
- 2/3 cup olive oil
- 2 tbsp spice mix for lamb
- salt
- pepper
- garlic powder
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