Bulgur Tabouli | Center for Science in the Public Interest

Bulgur Tabouli | Center for Science in the Public Interest

www.cspi.org

Bulgur Tabouli makes a great pairing with the classic Moroccan dish Chicken Tagine or our vegetarian version, Chickpea Tagine.

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Ingredients

  • 2 cups cooked bulgur
  • ¼ cup chopped fresh parsley or cilantro
  • ¼ cup toasted almonds
  • ¼ cup diced dried apricots
  • 1 Tbs. extra-virgin olive oil
  • 2 tsp. fresh lemon juice
  • ¼ tsp. kosher salt

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