Next level tartiflette | Good Food

Next level tartiflette | Good Food

www.bbcgoodfood.com

Revisit this French classic, made with potatoes, cheese and bacon for some seriously luxurious comfort food. Serve with cornichons and a bitter leaf salad

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Ingredients

  • 15g unsalted butter
  • 140g smoked bacon lardons or cubed pancetta
  • 1 large onion finely sliced
  • 1kg waxy potatoes such as Charlotte or Désirée
  • 100ml dry white wine
  • 100ml crème fraîche
  • grating of nutmeg
  • 1 wheel of reblochon (about 250g), chilled
  • ½ garlic clove
  • cornichons
  • bitter leaf salad (see tip, below)

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