Pork & Veal Meatballs Recipe - Recipezazz.com
From our weekday newspaper The West Australian. Times are estimated. NOTE full title of recipe is Pork & Veal Meatballs With Potato Mash.
Ingredients
- 420 grams condensed tomato soup
- 1/3 cup pizza sauce, one with garlic onion and herbs
- mashed potato, to serve
- parmesan, finely grated to serve
- MEATBALLS:-
- 250 grams pork mince
- 250 grams veal mince (we normally buy the two minces already combined)
- 40 gram French onion simmer soup, 1 sachet
- 1/2 cup seasoned stuffing mix
- 1 egg, lightly beaten
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