Hungarian Chicken Paprikash Sour Cream Recipe - How To Make Hungarian Chicken Paprikash Sour Cream -
Hungarian Chicken Paprikash Sour Cream is a very spicy recipe. Learn how to make/prepare Hungarian Chicken Paparikash Sour Cream by following this easy recipe.
Ingredients
- 1/2 kg Boneless chicken-breasts, cut in bite sized pieces
- 2 tbsp of Extra virgin olive oil
- 2 Medium onions, diced finely
- 2 tbsp Garlic, minced
- 1/4 Cup sweet hungarian paprika
- 2 Bay leaves
- Salt and pepper to taste
- 1 Can chicken stock
- 1 Can sour cream
- 3 tbsp of flour, mixed with 1/4 cup of ice cold water (to make paste)
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