Chili sin carne

Chili sin carne

ohmydish.com

A chili sin carne is a chili that's packed with flavors of lots of spices, beans, corn, peppers and more. This vegetarian version is just as great as the classic version!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ohmydish.com.

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Ingredients

  • 1 large can of red kidney beans (500 gram)
  • 1 can of brown beans (300 gram - or use white beans)
  • 1 red onion
  • 3 garlic cloves
  • 1 red bell pepper
  • 1 red chili pepper
  • 1 jalapeño pepper
  • 1 can of corn (250 gram)
  • 1 can of tomato paste (140 gram)
  • 1 can of tomato chunks or passata (400 gram)
  • 1 large pinch of chili powder
  • 1 tablespoon ground cumin
  • 1 tablespoon ground coriander
  • 1 tablespoon smoked paprika powder
  • 1 tablespoon cinnamon
  • pepper and salt to taste
  • olive oil
  • 1 lime
  • 125 grams crème fraîche
  • rice for serving
  • handful of fresh parsley or cilantro

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