Chanie's Favorite Easy Pasta
Since I became food editor I knew the time would come when I would eventually share this recipe, as it is by far the most popular recipe I ever cre
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Cooking tools:
- Skillet
- Wooden spoon
- Saucepan
- Colander
- Cutting board
- Chef's knife
- Measuring spoon
- Measuring cup
- Stove
- Pot
- Tongs
- Serving bowl
- Plate
Ingredients
- 12 ounces (340 grams) Tuscanini Fettucine
- 1 onion, sliced into half-circles
- 1 tablespoon butter
- 1 box mushrooms, thinly sliced
- 2 cups cherry tomatoes, sliced
- 1 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 teaspoon parve chicken soup mix
- 1/4 cup Baron Herzog Chenin Blanc or other dry white wine
- 1 8-oz. (225-g.) box heavy cream
- Parmesan cheese, for garnish (optional)
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