Hidden Berry Chocolate Tart - Lucy & Lentils

Hidden Berry Chocolate Tart - Lucy & Lentils

lucyandlentils.co.uk

Ingredients For the base 1 cup almonds ¼ cup sunflower seeds ¼ cup cacao seeds ¼ cup desiccated coconut (Coconut Merchant is the best) 9 medjool dates | 180g For the jam 2 cups mixed frozen...

View full recipe on lucyandlentils.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lucyandlentils.co.uk.

Share this recipe:

Ingredients

  • 1 cup almonds
  • ¼ cup sunflower seeds
  • ¼ cup cacao seeds
  • ¼ cup desiccated coconut (Coconut Merchant is the best)
  • 9 medjool dates | 180g
  • 2 cups mixed frozen berries
  • ½ cup water
  • 2 tbsp chia seeds
  • 2 tbsp sugar (optional)
  • 1 carton of coconut cream (you can use a tin of coconut milk and just use the fat at the top of the can)
  • 100g 70% chocolate
  • pinch sea salt

More Like This