Tarragon Meatloaf | Evolutionary Eats

Tarragon Meatloaf | Evolutionary Eats

www.evolutionaryeats.com

Evolutionary Eats recipe for lamb, turkey and beef meatloaf with tarragon and balsamic vinegar glaze and gluten free

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Ingredients

  • 2 eggs
  • ¼ teaspoon ground all spice
  • 1 tablespoon whole dried tarragon leaves
  • 2 teaspoon dried oregano
  • 1 teaspoon ground thyme
  • 1 teaspoon dried basil
  • ½ teaspoon salt
  • 1 teaspoon fresh ground black pepper
  • 1 rib of celery small dice
  • 1 small onion small dice
  • ¼ cup balsamic vinegar reduction

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