Lentil Vegetable Soup Recipe | Dr. McDougall

Lentil Vegetable Soup Recipe | Dr. McDougall

www.drmcdougall.com

Get plant-based recipes from Dr. McDougall to help you through your program and health journey. Gain access to all of our delicious recipes for free.

View Original

Share this recipe:

Ingredients

  • 2 Small onions, finely chopped
  • 2 Carrots, finely chopped
  • 6 Small white potatoes, finely chopped
  • 16 Ounce Bag Brown lentils
  • 15.5 Ounce Can Fire roasted tomatoes, diced
  • 8 Cups Vegetable broth or water
  • 1-2 Cups Finely chopped spinach
  • Salt and pepper to taste

More Like This