Sour Cherry and Apricot Tart - SippitySup
Serious Fun Food
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sippitysup.com.
Ingredients
- all-purpose flour (as needed for rolling)
- 1 batch pasta frolla (see recipe)
- 1 pound sour cherries (pitted)
- 1 pound ripe apricots (pitted and chopped into 3/4‑inch chunks)
- ⅓ cup granulated sugar
- 1 tablespoon corn starch
- ½ teaspoon kosher salt
More Like This
Savory Carrot and Leek Tart - SippitySup
sippitysup.com
Sour Cherry Tart | Hilda's Kitchen Blog
hildaskitchenblog.com
Sour Cream Peach Pie - SippitySup
sippitysup.com
Apricot and Soft Cheese Tart recipe | Eat Smarter USA
eatsmarter.com
Peach and Apricot Tart Recipe
keyingredient.com
Chocolate-Lime Tart - SippitySup
sippitysup.com
Apricot Tart | Saveur
saveur.com
Pasta Frolla (Italian Sweet Pastry Dough) - SippitySup
sippitysup.com