Pork with Spinach Lentils - Cookidoo® – the official Thermomix® recipe platform

Pork with Spinach Lentils - Cookidoo® – the official Thermomix® recipe platform

cookidoo.co.uk

Pork slices in a spinach lentil medley with rosemary and sun-dried tomatoes. Easy recipe for Thermomix® devices. Sign up for free access to 100,000+ recipes.

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Ingredients

  • 200 g fresh baby spinach
  • 2 sprigs fresh rosemary
  • 30 g olive oil
  • 70 g red onions
  • 70 g sun-dried tomatoes in oil
  • 2 tins lentils
  • 150 - 250 g water
  • 500 g pork fillet
  • 1 Tbsp balsamic vinegar
  • ½ tsp fine sea salt
  • ¼ tsp ground black pepper

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