Cheesy sprout pasta bake
Heat oven to 200C/180C fan/gas 6. Toss the brussels sprouts in the oil and vinegar, then tip into a roasting tin. Bake for 10-15 mins, tossing again halfway through. Meanwhile, cook the pasta until...
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Cooking tools:
- Roasting pan
- Baking dish
- Oven
- Stove
- Stockpot
- Colander
- Saucepan
- Whisk
- Wooden spoon
- Mixing bowl
- Chef's knife
- Cutting board
- Serving bowl
Ingredients
- 200g brussels sprouts , halved -
- 1 tbsp olive oil -
- 1 tbsp balsamic vinegar -
- 350g penne pasta -
- 2 tbsp butter -
- 1 garlic clove , crushed -
- 3 tbsp plain flour -
- 500ml milk -
- 2 tsp wholegrain mustard -
- 200g mature cheddar , grated -
- green salad leaves , to serve (optional) -
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