Jamaican Jerk Chicken Fries | Jamaican Recipe | Loaded Fries

Ingredients

• ¾ cup (105g) Yellow Onions, chopped 1/4 -inch
• ¾ cup (105g) Green Onions, chopped
• 2 each (6g) Habanero Peppers, sliced
• 2 each (10g) Garlic Cloves, chopped
• 1 tablespoon (8g) Five Spice Powder
• 1 tablespoon (8g) Jamaican Allspice Berries, ground
• 1 tablespoon (8g) Freshly Ground Black Pepper
• 1 teaspoon (2g) Dried Thyme
• 1 teaspoon (1g) Freshly Grated Nutmeg
• 1 teaspoon (4g) Sea Salt
• ½ cup (120ml) Soy Sauce
• 1 tablespoon (15ml) Vegetable Oil
• 3-1/2 lbs. (1.6kg) Whole Chickens, quartered
• 2 cups (300g) Mango, diced ½-inch cubes
• ½ cup (75g) Roma Tomatoes, diced ½-inch cubes
• 1/2 cup (75g) Red Onion, diced ¼-inch pieces
• ¼ cup (4g) Cilantro, chopped
• 1 tablespoon (15ml) Honey
• 1 tablespoon (15ml) Lime Juice
• 2.2 lbs. (1kg) Frozen Straight Cut Fries
• As Needed Vegetable Oil for Frying
• 2 teaspoons (8g) Sea Salt
• 1 tablespoon (8g) Jamaican Jerk Seasoning Powder