Pressure Cooker Easy Carrot and Lentil Soup – Dump & Start Recipe | Samsung Food App
Quick, easy, satisfying, nutritious, frugal, vegan-friendly and above all delicious, this easy pressure cooker carrot and lentil soup is lifted by a lively twist of lemon and ginger.
Ingredients
- 4 large carrots (about 400g)
- ½ onion (peeled & roughly chopped)
- 1 clove garlic (peeled & roughly chopped)
- ½ tsp grated ginger
- 1 stick celery (chopped)
- 3/4 cup lentils (150g)
- 4 cups vegetable stock (900ml)
- 1 tbsp lemon juice
- pepper & salt (to taste)
- 1 tbsp nut butter or tahini
- fresh herbs (chopped)
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