Cottage Cheese and Leeks Recipe from Macedonia
Enjoy a delicious and simple Cottage Cheese and Leeks Recipe from Macedonia, made with fresh leeks, butter, eggs, salt, and creamy cottage cheese. This dish is perfect for any occasion and is easy to...
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Stove
- Mixing bowl
- Spoon
- Measuring cup
- Oven
- Baking dish
- Ramekin
- Airtight container
Ingredients
- 2 cups of chopped fried leeks
- 1 tbsp of butter
- 2 eggs
- 1/2 tsp of salt
- 1 lb (454 g) of dry cottage cheese
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