Gourmet Truffle Sliders Recipe - bon COOK
Elevate your burger game with these gourmet sliders made with lean grass-fed beef, pickled red onions, truffle aioli, and toasted buns. %
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at boncook.com.
Ingredients
- 1 lb lean grass-fed ground beef
- 1 tsp French Pantry Red Wine salt
- 1/2 tsp freshly ground black pepper
- 1 tsp Worcestershire sauce (optional, for umami)
- 1 tbsp finely minced shallot (optional, for depth)
- 1 tbsp French Pantry Roasted garlic and Chive Herb Blend
- Pickled red onions (store-bought or homemade)
- French Pantry Truffle Aioli
- French Pantry Truffle mustard
- Aged white cheddar or Gruyère cheese, sliced
- Arugula or baby greens
- Brioche slider buns, toasted
- Butter (for toasting buns)
- Crispy pancetta or prosciutto
- Caramelized mushrooms (sautéed in butter and French Pantry, Rosemary Basil Thyme Herb Blend )
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