Ingredients
- 10 g de hojas de epazote, frescas
- 200 g de queso oaxaca
- 200 g de queso manchego
- 6 milanesas de pollo
- sal fina
- pimienta negra molida
- 200 g de calabacita
- 550 g de tomate verde
- 2 chiles serranos
- 80 g de cebolla
- 2 dientes de ajo
- 150 g de cacahuates tostados sin sal
- 30 g de ajonjolí
- 30 g de hojas de cilantro, frescas
- 30 g de hojas de perejil plano
- 30 g de hojas de epazote, frescas
- 400 g de agua
- 15 g de aceite vegetal
- 1 cdita de sal fina
- ½ cdita de pimienta negra molida
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