Date Nut Bread |
Date Nut Bread Recipe Cook Time: 55 minutes Total Time: 55 minutes 1 cup boiling water 8 ounces chopped dates 2 tablespoons butter 3/4 cup granulated sugar 1/4
Ingredients
- 1 cup boiling water
- 8 ounces chopped dates
- 2 tablespoons butter
- 3/4 cup granulated sugar
- 1/4 cup brown sugar
- 1 large egg
- 2 1/4 cups flour, stir before measuring
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/2 cup chopped walnuts or pecans
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