Beef Stew w/Beer

Beef Stew w/Beer

jewishfood-list.com

Recipe archives for the Jewish Food Mailing List

View Original

Share this recipe:

Ingredients

  • 3 pounds beef, cut to large pieces
  • 4 tablespoons flour
  • 3 pounds onion chopped coarsely
  • 4 large carrots peeled and chopped coarsely
  • 5-6 garlic cloves peeled and crashed
  • 2 tablespoons sugar
  • 1 tablespoon vinegar
  • salt and pepper
  • oil
  • 2-3 cans beer

More Like This