Orange Butternut Squash Pie
Experience a unique twist on traditional pies with Orange Butternut Squash Pie from Florida’s Natural, featuring their orange juice for a citrusy delight. Serves 8.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at staging.floridasnatural.com.
Cooking tools:
- Pie dish
- Oven
- Chef's knife
- Cutting board
- Spoon
- Baking sheet
- Fork
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Refrigerator
Ingredients
- 1 & 1/2 cups butternut squash, cooked and mashed
- 1/2 cup Florida’s Natural® Orange Juice
- 1 cup whipping cream (or half and half)
- 2 large eggs, beaten
- 3/4 cup sugar
- 1 teaspoon cinnamon
- 1/2 teaspoon ground ginger
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon ground cloves
- 1/8 teaspoon salt
- 1 unbaked pie crust, either pre-made or from your favorite recipe
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