Filet Mignon with Eggplant and Feta Casserole - Weiler Academy
For a savory trio, serve the filet mignon with eggplant and feta casserole and a side of cherry tomatoes charred on the grill in a grill pan. Ingredients: 6 (6-ounce) beef tenderloin steaks, about...
Ingredients
- 6 (6-ounce) beef tenderloin steaks, about 1-1/2 inches thick
- 8 tbsp. butter (1 stick), softened
- 4 tsp. finely chopped fresh parsley
- 4 tsp. snipped fresh tarragon
- 4 tsp. snipped fresh chives
- 1 clove garlic, minced
- 1/2 tsp. kosher salt
- 1/4 tsp. freshly ground black pepper
- Kosher salt and freshly ground black pepper
- Fresh snipped rosemary sprigs (optional)
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