Savory parsnip panna cotta with bacon crumble, mushrooms and pistachio - Macaron Manon | Picky
Panna cotta is an Italian dessert, whose name literally means cooked cream. This is a savory variant with bacon, mushroom and pistachio crumble.
Keywords
- picky
- recipes
- dinner
Ingredients
- 1 Parsnip
- 400 ml full cream
- Thyme
- forest mushrooms
- 2 tbs bacon cubes
- 1 splash Soy sauce
- 1 tbs Pistachio notes
- Pepper
- Salt
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