Glazed Pineapple with Macadamia Nut Crunch Recipe
Glazed pineapple slices topped with macadamia nut crunch, broiled to perfection—8 servings of sweet and crunchy dessert. Bon appetit!
Ingredients
- 1 lg Pineapple, ripe
- 1 cups Coarsely chopped macadamias
- 1/3 cups Light brown sugar (packed)
- 1 pn Salt
- 4 tablespoon Unsalted butter; melted
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