Carrot Cake with Pecans and Vanilla - Cookidoo® – the official Thermomix® recipe platform

Name: Carrot Cake with Pecans and Vanilla - Cookidoo® – the official Thermomix® recipe platform
Total time: 775 min
Ingredients: 230 g carrots; unsalted butter; 125 g pecan nuts; 160 g plain flour; 255 g light brown sugar; 5 g bicarbonate of soda; 6 g ground cinnamon; 3 g ground nutmeg; 3 g fine sea salt; 90 g golden syrup; 120 g medium eggs; 225 g sunflower oil; 5 g natural vanilla extract; 190 g icing sugar; 80 g unsalted butter; 250 g cream cheese; ½ vanilla pod; fennel fronds; 20 pecan nut halves

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Ingredients

230 g carrots
unsalted butter
125 g pecan nuts
160 g plain flour
255 g light brown sugar
5 g bicarbonate of soda
6 g ground cinnamon
3 g ground nutmeg
3 g fine sea salt
90 g golden syrup
120 g medium eggs
225 g sunflower oil
5 g natural vanilla extract
190 g icing sugar
80 g unsalted butter
250 g cream cheese
½ vanilla pod
fennel fronds
20 pecan nut halves

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