Easy Spicy Creamy Coconut Mushroom Chicken with Rum - Just Maika Cooking

Ingredients

• 2 large skinless boneless chicken breasts
• 1/4 cup all-purpose flour
• kosher salt and ground black pepper
• 2 tablespoons olive oil
• 2 cups baby brown mushrooms (sliced)
• 1/4 teaspoons kosher salt
• 2 teaspoons dried thyme
• 3 garlic cloves (sliced)
• 1/2 cup white rum (dark for stronger flavor)
• 1/2 cup low-sodium chicken broth
• 1 cup organic coconut milk
• 1 tablespoon Cajun seasoning
• 1/2 teaspoon kosher salt
• 1 tablespoon lemon juice
• 1/2 cup flat-leaf parsley leaves (chopped)