Grilled Octopus - Boys of Cooking
Grilled Octopus with garlic, onion, and lemon in a pressure cooker. Perfect for year-round barbecues and seafood lovers. Easy to make, deliciously flavored.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.boysofcooking.com.
Ingredients
- 1 octopus, 1.5 to 2 pounds (see note)
- 1 onion
- 2 garlic cloves
- 1 bay leaf
- 1 tsp dried oregano (or alternate herbs)
- 1 large or 2 small lemons
- ¼ cup olive oil
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