French onion lamb shank casserole Recipe | New Idea

Ingredients

• 2 tbsp olive oil
• 4 frenched lamb shanks
• 2 medium parsnips peeled, chopped
• 1 bunch dutch carrots trimmed, peeled
• 1 bunch spring onions trimmed
• 40 g packet french onion simmer soup mix
• 2 tbsp cornflour
• 2 cups water (500 ml)
• 1 cup red wine (250 ml)
• ¼ cup tomato paste (65 g)
• 1 tbsp brown sugar
• cracked black pepper to taste
• 1 kg potatoes mashed to serve
• 400 g peas steamed to serve